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kitchen manager in Sarasota

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  1. Assistant Manager (FOH) - The Melting Pot at The Melting Pot - Sarasota

    Servers, Hospitality Specialist, Bartenders, and Service Assistants. Minimum two years as an Assistant Manager in an upscale-casual or other high-end restaurant...

  2. Executive Chef at Royal Caribbean Cruises Ltd.

    Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

  3. Bistro Cook/Server at Concord Hospitality

    Disassemble and assemble kitchen equipment following safety procedures when cleaning. Wash and disinfect kitchen area, tables, tools, knives, and equipment....

  4. Project Lead III at NCR

    Kitchen, Mobile, TakeOut, Configuration Center, Guest Manager). This position typically reports to the Implementation Manager or Operations Manager....

  5. Junior Sous Chef at Disney Parks & Resorts

    Act as liaison between galley crew, CDC and Manager Food Operations. Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations....

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    1. Restaurant Assistant General Manager | Kitchen Manager | FOH Mgr

      Hiring –Assistant General ManagerKitchen ManagerFront of House ManagerSalary Range $38,000 - $45,000Growing restaurant needs a great Restaurant Assistant General Manager, Kitchen Manager and Front of House Managers for growing team and to lead this branded company. We are the largest casual dining chain in the world and have an immediate opening for a Restaurant Assistant General Manager, ...

    1. Hotel General Manager at American Cruise Lines

      Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

    1. Cook (Expeditor) - The Ritz-Carlton, Sarasota (1600119T)

      Cook (Expeditor) We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, Sarasota, located at 1111 Ritz-Carlton Drive, Sarasota, FL, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Restaurant/ Kitchen Manager - Calgary Airport/ Wolf Gang Puck at Delaware North Companies

      The successful Restaurant / Kitchen Manager will work closely with the Airport General Manager to ensure effective food and beverage operations for branded...

    1. Banquet Cook II - The Ritz-Carlton, Sarasota (160011AP)

      Banquet Cook II We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, Sarasota, located at 1111 Ritz-Carlton Drive, Sarasota, FL, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Regional Culinary Specialist at Sagora Senior Living

      Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...

    1. Head Baker

      The Oaks Club, a private, member-owned Golf and Country Club located in beautiful Osprey, FL is seeking a Head Baker.Job Summary Responsible for all pastry production for the dining room and all other club functions. Develop pastry-related recipes and ingredient purchase specifications. Decorate pastry items for special events such as buffets and receptions. Supervise bakery products. ...

    1. Hotel General Manager- Denver at American Cruise Lines

      Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

    1. Line Cooks- Full and Part Time

      Do you have experience cooking in a full-service restaurant or food service kitchen?Are you looking for a career where you improve the lives of others?Do you want to work for a company that is mission oriented, with a great culture built around helping our residents and their families?Do you want to be a part of a growing organization with opportunities for you to accelerate your career?If ...

    1. High Potential Sous Chef at Bloomin' Brands

      3+ years of prior kitchen management experience (Kitchen Manager, Culinary Manager Sous Chef), required. Passionate about food and hospitality....

    1. Executive Chef

      We are looking for a creative and proficient in all aspects of food preparation, executive chef. You will be “the chief” and maintain complete control of the kitchen.ResponsibilitiesPlan and direct food preparation and culinary activitiesModify menus or create new ones that meet quality standardsEstimate food requirements and food/labor costsSupervise kitchen staff’s activitiesArrange for ...

    1. Executive Chef at Holiday Retirement

      Senior living, retirement community, senior care, customer service, Facility Management, Relocation, Working couples, Retirement living, Community Management,...

    1. InRoom Dining Order Taker - The Ritz-Carlton, Sarasota (16000G12)

      InRoom Dining Order Taker We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, Sarasota, located at 1111 Ritz-Carlton Drive, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Team Member at Mosaic RBT, LLC

      Providing customers with excellent service and hospitality. Perform such other duties, as directed by the manager....

    1. Cook II Fine Dining 2 - The Ritz-Carlton, Sarasota (16000WAQ)

      Cook II Fine Dining 2 We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, Sarasota, located at 1111 Ritz-Carlton Drive, Sarasota, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Crew Member at Krystal

      Maintains highest level of "WOW" Hospitality. Communicates with customers, teammates and managers in a positive manner....

    1. Working Kitchen Manager

      We are seeking a Working Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food and act as lead line cook.Responsibilities:Working Lead CookOversee the daily operation of food service staffMonitor quality of products and services producedAdjust daily schedule for shift personnel to ensure optimal ...

    1. Kitchen Leader at Perkins & Marie Callender's, LLC

      Works with Kitchen Manager to ensure that all budget expenses are within limits. Kitchen Leader SUMMARY OF POSITION:....

    1. Dir. of Hospitality at HRA Senior Living

      Performs Manager On Duty responsibilities when assigned. Maintains a clean, organized and safe kitchen environment....

      1. Pastry - Lead Baker at The Oaks Club

        Certification from American Culinary Federation or other applicable hospitality association. Attends regular meetings with Executive Chef, Food and Beverage...

      2. Baker (Lead Baker) at The Oaks Club

        Certification from American Culinary Federation or other applicable hospitality association. Attends regular meetings with Executive Chef, Food and Beverage...

      3. Hotel General Manager- Orlando at American Cruise Lines

        Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

      4. Culinary Director at Sagora Senior Living

        Associates degree in hospitality management or related area. Monday - Friday 8a-5p with rotating weekends as Manager on Duty....

      5. Dining Room Manager at Sagora Senior Living

        Dining Room Manager Department:. 3 years experience in a commercial kitchen operation offering table service preferred....