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  1. Quality Engineer

    SUMMARY:   This position is responsible for process improvements in the manufacturing floor as well as incoming quality including all activities related to troubleshooting, corrective and preventive action. This position reports to the Quality Group Leader.     RESPONSIBILITIES   Troubleshooting manufacturing and process problems on the floor Troubleshooting supplier problems at receiving inspection Providing data for system improvement activities Analysis, corrective action and feedback of product ...

  2. Controls Engineer - Electrical Systems Engineer

     Our client is a growing division of a $2 Billion Medical Device Manufacturer, seeking and experienced Controls Engineer for their expanding manufacturing location in Sarasota, Florida. The  Controls Engineer will be responsible for leading the electrical and systems engineering portion of the launch of a new product line. The Controls Engineer will be responsible for processes for robotic assembly, welding, laser marking, polishing, passivation, vision inspection and packaging of intricate Medical ...

  3. Bradenton, FL Retail Merchandiser

    Set and Services Resources is currently recruiting for a Merchandiser to help complete a Pet Store Remerch. -Job Number: 2964-59539-1 -Location: BRADENTON, FL 34207 -Start Date: 05/29/13 -# of Days: 1 -Start Time: 08:45 PM -Estimated Daily Hours: 9 -Pay: $12.00 (taxable) + possible mileage pay (non-taxable) . * We hire all of our workers as W-2 employees and do not use 1099 workers. REQUIREMENTS: -Ability to lift 40lbs -Ability to read a planogram -Ability to stand for 8 consecutive hours To ...

  4. Kitchen Manager - Bradenton

      Job Summary:   Responsible for managing and supervising the operations of the kitchen, in addition to directing the activities of the food service staff in order to promote a clean, safe and effective work environment.   Major Responsibilities:   1.  Maintain optimal inventory control and conduct quarterly review of expenses to control costs. 2.  Monitor meals for portion control, taste and appearance daily using standardized recipes or developing recipes as needed under the direction of the ...