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culinary in Sarasota

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  1. Restaurant Manager at Romano's Macaroni Grill

    Culinary school or previous culinary management experience a plus. Inspired by Italian trattoria cuisine, culture and conversation, Romano’s Macaroni Grill has...

  2. Cooks - Opening Soon at 5250 4th Street N at Metro Diner

    We may not be the type of place where you'd expect contemporary culinary techniques,a commitment to creating dishes from scratch, an award-winning presentation,...

  3. Prep Cooks - Opening Soon at 5250 4th Street N at Metro Diner

    We may not be the type of place where you'd expect contemporary culinary techniques,a commitment to creating dishes from scratch, an award-winning presentation,...

  4. Cook/Food Prep at NeuroInternational

    Culinary school diploma preferred. Cook candidate must be able to work with minimal supervision, follow direction, and be dependable....

  5. Sous Chef at Cypress Springs

    This position prepares nutritious, appetizing, and attractive meals, while working as a team with other culinary services members to provide smooth, efficient...

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    1. SOUS CHEF

      SUMMARY OF POSITION:Assists in operating the kitchens on a daily basis with professionalism, respect, efficiency, knowledge and awareness.  Understands the culinary philosophy of Locale Market, displays attention to detail and follow through of all restaurant policies. Mentors junior staff members. Upholds restaurant standards for quality and cleanliness. DUTIES & RESPONSIBILITIES:(Includes ...

    1. EXECUTIVE CHEF at Compass Group USA

      Degree in Culinary Arts or culinary certificate and required experience. Degree in Culinary Arts, Food Services Technology/Management/or related field;...

    1. Servers

      Are you looking for a career where you improve the lives of others?Do you want to work for a company that is mission oriented, with a great culture built around helping our residents and their families?Do you want to be a part of a growing organization with opportunities for you to accelerate your career?If you answered “yes” to these questions, we invite you to apply to be a part of the ...

    1. CHEF MANAGER at Compass Group USA

      Degree in Culinary Arts or culinary certificate and required experience. If you are a Culinary Professional seeking a position with a fantastic quality of life...

    1. Line Cook

      We are currently seeking a Full Time Line Cook to join our team.  When you join our team you will use your experience as a cook to support both the Executive Chef  with providing solution-oriented, positive, exemplary customer service to all Jacaranda Trace residents. The cook is responsible for the preparation and production of resident meals.We are offer a comprehensive benefits package ...

    1. SOUS CHEF at Compass Group USA

      Degree in Culinary Arts or culinary certificate and required experience. This hands-on leadership position is directly responsible for the successful operation...

    1. Branded Head Chef needed for Japanese food concept, $55K

      Job Tile & Salary    Branded Head Chef needed for Japanese food concept, $55KLocation                               Sarasota FLThe Client                           Well known international brandThe RemitEnsure all food entering the restaurant received from suppliers meets brand specificationMaintain proper rotation of food to ensure quality and freshnessMonitor weekly sales and adjust prep ...

    1. SOUS CHEF - IN ROOM DINING at Borgata Hotel Casino & Spa

      Must have 6 years culinary experience. Possesses the ability to train employees on all Garde Manger Culinary applications....

    1. Communications Faculty at ECPI University

      Offers Master’s, Bachelor’s, and Associate’s degrees, and certification training in Technology, Health Science, Business, Criminal Justice and Culinary Arts....

    1. Restaurant Manager Opportunities - Penn State University at Longhorn Steakhouse

      Strong passion for culinary excellence and guest service. The manager is responsible for leading department-level restaurant operations;...

    1. Restaurant Manager Opportunities - Penn State University at Darden

      Strong passion for culinary excellence and guest service. The manager is responsible for leading department-level restaurant operations;...

    1. Cook at Sagora Senior Living

      This position is responsible for assisting the Culinary Director and meeting or exceeding the expectations of our residents by providing quality meals and...

    1. Dishwasher at Sagora Senior Living

      Dishwasher Department: Culinary Community: Briarview Location: Carrollton, TX The Dishwasher is responsible for clearing tables, washing dishes, and cleaning

    1. Executive Chef at ONE UN New York

      Produce the best culinary options for all of our F&B outlets as well as. Lead our culinary team at the ONE UN hotel located at One UN Plaza in New York,....

      1. On Call Culinary Assistant ( Food Styling \ Visual Merchandising \ Cooking for TV ) at HSN

        The Culinary department within TV supports all culinary product, live presentations, visual merchandising and food styling....

      2. Culinary Operations Coordinator at Royal Caribbean Cruises Ltd.

        Culinary Operations Coordinator. Onboard culinary knowledge is a plus. Join our team as Culinary Operations Coordinator....

      3. TRAVELING EXECUTIVE CHEF at Compass Group USA

        Degree in Culinary Arts or culinary certificate and required experience. Degree in Culinary Arts, Food Services Technology/Management/or related field;...

      4. Restaurant General Manager at Crawford Thomas Recruiting

        In fact our client travels all over the country in search of culinary inspiration, trends and unique flavors....

      5. Steward at Parx Casino

        Ensures that supplies are in place to enable culinary and restaurant staff to prepare food and deliver outstanding service to customers....